Gay Lea Foods is a proud Canadian owned dairy food and beverage company with a robust portfolio that includes 7 established brands such as Gay Lea Butter, Nordica Cottage Cheese, Ivanhoe Cheese, Salerno Cheese and Hewitt’s Dairy. Our wide range of products are sold in Retail, Foodservice, Industrial, Co-pack and Export markets, developed and produced out of our 13 manufacturing facilities in Ontario and Alberta.
Delivering high quality and innovative products - from the consumer favourite Spreadables and North America’s first Smooth™ Cottage Cheese, to Nothing But Cheese™, an innovative snack made with 100% cheese, is what makes us market leaders in our categories. Our grassroots approach to business is what guides our direction and differentiates us from our competitors.
Our employees inspire our culture of excellence and entrepreneurship. We hire innovative and passionate professionals who know that greatness is achieved through people, partnerships, and acting with a business owner mindset.
For more about us visit: http://www.gaylea.com

Afternoon Shift: Tuesday to Saturday 2:00pm to 10:30pm

Job Scope:
Reporting to the Distribution Supervisor, the scope of this position involves loading and unloading trucks and the safe operation of lift trucks. Other responsibilities include warehousing of products and supplies, housekeeping and other duties as assigned by management.

Key Responsibilities:

• Work as part of a team to warehouse product off packaging lines
• Responsible for loading and unloading trucks
• Assemble and check orders using warehouse management system
• Service customers, receive shipments from suppliers
• Record detailed shipping/receiving documentation
• Rotate stock and conduct inventory cycle counts
• Food Safety & Quality responsibility as outlined in SOPs & other training materials provided and accurate record keeping
• Attend prescribed courses and training as required
• Other duties as required

Qualifications:

• Minimum high school diploma and/or related CPG or food warehousing experience
• Knowledge of Good Manufacturing Practices (GMPs), including excellent sanitary habits and possess knowledge of Hazard Analysis Critical Control Points (HACCP)
• Counterbalance, Electric Lift Truck and Reach Truck experience required.
• Experience working in a fast-paced environment with high racking and in various temperatures.
• Good communication skills, including written and verbal
• Ability to work as an individual and in a team environment
• Ability to be flexible in terms of shift work and perform other duties as required
• Physically capable of performing the demands of the job and ability to multi-task
• Accurate when working with calculations.
• Ability to work with an automated Warehouse Management System
• Computer skills would be an asset

Working Environment:
Regular exposure to noise, cold temperatures, dry conditions. Continuous exposure to hazardous machines, moving objects (forklifts) and frequent interruptions. Occasional exposure to dust and extreme temperatures. (Freezer -18 degrees)

Physical Demands:
Sitting for extended length of time, standing and walking for considerable length of time. Moderate lifting of materials up to maximum 25 kg.

COVID-19 Considerations:
Enhanced cleaning protocols are in place at all facilities. For safety, all employees and visitors will continue to be required to wear a company-provided mask in all manufacturing and distribution areas at Gay Lea Foods.

Gay Lea Foods is an equal opportunity employer and values diversity in our workplace.

Reasonable accommodation is available upon request throughout our recruitment and selection process.
Thank you for your interest in Gay Lea Foods.
Wishing you all the best with your career search!


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